Salt Lake Speaks is Salt Lake magazine’s regular podcast digging deeper into stories with experts in local politics, arts, culture and food to give you dear reader the best of life in Utah. Today we’re talking with Salt lake magazine’s managing editor Christie Marcy and Executive Editor Mary Brown Malouf to celebrate this year's Best of the Beehive Winners.
This episode is sponsored by We Olive & Wine Bar, located in Trolley Square offers bottles of new harvest California olive oil, balsamic vinegar and other ingredients for the home chef. Dining include salads, flatbreads, sandwiches and savory bites paired with boutique wines. For more information or to make reservations visit weolive.com/salt-lake-city